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Word: blanched

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01.02.04.09.06.02 adj.
The body :: Paleness blanched (1828){"fulldate": "1828", "times": [{"id": "timelineRow_0", "starting_time": 1828, "starting_ac": ""}]}

01.07.01.22.06.05|04 adj.
Food :: Preparing fruit and vegetables :: peeled (of almonds) blanched (c1420 + a1666 + c1911–){"fulldate": "c1420 + a1666 + c1911–", "times": [{"id": "timelineRow_2", "starting_time": 1420, "starting_ac": "c"},{"id": "timelineRow_3", "starting_time": 1666, "starting_ac": "a"},{"id": "timelineRow_4", "starting_time": 1911, "starting_ac": "c", "ending_time": 2000, "ending_ac": ""}]}

01.07.03.05.03|11 adj.
Pertaining to farming :: Management of plants :: whitened by exclusion of light blanched (1793–){"fulldate": "1793–", "times": [{"id": "timelineRow_8", "starting_time": 1793, "starting_ac": "", "ending_time": 2000, "ending_ac": ""}]}

01.10.09.07.01.02|07 adj.
Pertaining to colour :: Making/becoming white :: bleached blanched (1401 + 1633 + 1820–){"fulldate": "1401 + 1633 + 1820–", "times": [{"id": "timelineRow_10", "starting_time": 1401, "starting_ac": ""},{"id": "timelineRow_11", "starting_time": 1633, "starting_ac": ""},{"id": "timelineRow_12", "starting_time": 1820, "starting_ac": "", "ending_time": 2000, "ending_ac": ""}]}

03.13.03.04.05.06 adj.
Pertaining to the Arts :: Weak/feeble blanched (1553/87){"fulldate": "1553/87", "times": [{"id": "timelineRow_16", "starting_time": 1553, "starting_ac": ""}]}

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